Ways to Support
Help tamariki to grow and thrive with Garden to Table
Your generosity helps get Kiwi kids into the garden and the kitchen at schools and kura across Aotearoa. You can empower kids to shine, share, and be successful, and to learn skills for life.
There are many ways you can get involved. Check them out below.
Ngā mihi maioha – thank you for your support.
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Donate now
Please donate now to help children in your local community. Help children learn essential life skills through cooking and gardening at school.
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One Percent Collective
Regular giving to Garden to Table is easy with One Percent Collective.
Join the collective and make an impact with your 1%. -
Seed100
Join Seed100 and invest in a brighter future. Donate $100 or more a month to help more kiwi kids grow, harvest, prepare, and share great kai.
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Garden to Table Shop
Check out our range of merchandise. Every product you buy helps to support Garden to Table school children in your local community.
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Business Support
Does your business align with our kaupapa? Do you share our desire to build a brighter future for tamariki? Let’s talk.
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Bequests
Leave a gift in your will and ensure your legacy lasts for generations to come. Help children connect with nature, look after their environment, build resilience, and learn valuable life skills.
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Fundraise
Would you like to combine your passion or goal with doing good for our tamariki? How about fundraising for Garden to Table?
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Garden Parties
Host a Garden Party and raise valuable funds for Garden to Table. You can help empower and transform the lives of tamariki in your local community.
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Volunteer
Volunteer in a Garden to Table school and witness the positive benefits
first-hand. No special skills required – only enthusiasm. -
Events
From speaker panels to garden tours, find out about upcoming Garden to Table events.
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Other Support
From ethical investing with Pathfinder to good gifting with The Good Registry, there are other ways you can support Garden to Table.
"Garden to Table isn’t just impacting the 360 students in our school – it's impacting all their whanāu and families. We've got kids going home and creating their recipes together with their families. It's all based on real food, real produce.”
— Andrew King, Oropi School Principal