We are delighted to announce that, with the support of Rabobank, Root to Tip will once again see kiwi kids cooking up a storm in 2019! The competition is open to all year 5 and 6 students in NZ, with entries opening soon! Working in teams of two, they design two dishes with a focus on seasonality and reducing food waste, using vegetables all the way from their root to their tip!
Great prizes are up for grabs including $1000 in a Rabobank NoticeSaver account for each of the two overall winners! Along the way children will have a chance to get creative in the kitchen and cook their dishes alongside great kiwi chefs all around New Zealand.